Drinks that connect · since 2015
Cocktails with measure, method and history.
The 102 official IBA cocktails, the Author's Menu and a guide to setting up the bar at home or in your business.
New · the Drinkanagem app
Answer about your place. The app builds the menu.
Seven questions, two minutes. The app picks, from the 206 drinks in the collection, what fits your kitchen, your crowd and your bar setup.
- IFree diagnosisTwo drinks suggested on the spot, with the recipe and the estimated price.
- IIMenu through the appFrom 6 to 15 drinks with full specs, cost per serving and a shopping list.
- IIIConsulting and trainingA made-to-measure menu, a trained team and the Drinkanagem seal of quality.
International Bartenders Association · 2024 list
The 102 official classics
The complete list, with a spec for every cocktail: measures in ml, method, glass and garnish.
For restaurants, bars and hotels
Your venue's drinks menu, with the team trained to serve it.
Tell me what kind of venue you run and what comes out of the kitchen. You get a menu proposal paired with your food, a spec sheet for every drink and training for the team.
- IBriefType of venue, clientele, kitchen, bar setup and team experience.
- IIProposalMenu concept, suggested drinks and cost.
- IIISpecs and shoppingA spec sheet for every drink, the supply list and the cost per drink.
- IVTrainingThe team makes each drink until it comes out the same, at service speed.
- VFollow-upAdjusting the menu after the first weeks, based on what sold and what did not.
For reference
The bar, from the inside
How to drink a cocktail
“Quickly, while it's laughing at you!”
Harry Craddock, bartender at the Savoy · The Savoy Cocktail Book, 1930
The advice still holds: a cocktail is drunk cold, as soon as it reaches the bar.