The Author's Menu · Rocks glass
- Limein wedges, white pith removed1
- Sugar2 teaspoons
- Vodka50 ml
Method
Muddle the lime with the sugar in the glass without crushing the peel. Fill with ice, pour the vodka and stir.
Flavor
· ·
Pairs with
bar snacks and charcuterie · barbecue · fried food
The acidity refreshes and cuts through fat.