The Author's Menu · Hots
- Espresso60 ml
- Rum60 ml
- Sugar10 g
- Whipped cream60 ml
Method
Mix the espresso, rum and sugar in the glass and top with the whipped cream.
Garnish
Nutmeg and sweetened cocoa powder.
Flavor
· ·
Pairs with
desserts · coffee
Sweet and full-bodied, it stands in for dessert or goes along with it.
In the Bottle Catalog
Bacardi Carta Blanca · Havana Club Añejo 3 Años · Montilla Carta Cristal